INGREDIENTS
COMPOSITION: Meat and animal derivatives (chicken 21%), cereals, derivatives of vegetable origin, minerals, oils and fats.
ANALYTICAL CONSTITUENTS: Protein 6.8%, Fat content 5.3%, Crude fibre 1.2%, Crude ash 2.0%, Moisture 76.0%, per kg: Vitamin A 19,330IU, Vitamin D3 406IU.
ADDITIVES PER KG: Nutritional additives: 3b103 (Iron) 9.6mg, 3b202 (Iodine) 0.3mg, 3b405 (Copper) 1.6mg, 3b502 (Manganese) 2.1mg, 3b603 (Zinc) 24.6mg.